Posts tagged “joel robuchon

À bientôt à Paris

 

 

We left London at 8:50 on the Eurostar from St. Pancras Train Station.  Here are a couple of pics from the station – notice the Olympic rings:

 

 

 

 

 

 

 

 

 

 

We arrived in Paris and went back to our original hotel and enjoyed the bottle of champagne we’d gotten when we first arrived….. had to get ready for Joel Robuchon!

 

 

Our reservations at L’Atelier Joel Robuchon were for 6:30pm – a little early for us but that’s all that they offer on a reservation basis.  It was on the other side of the Seine and traffic was horrific.  I wanted to be there just a little bit late but not lose our reservation!  Not to worry, everything worked out fine.  This was to be my first birthday dinner…. there are many to follow, trust me!

 

 

 

 

 

 

 

 

 

 

Everything was outstanding.  We ordered several small courses somewhat like tapas style.  We were able to take some hints from those around us and everyone was fairly fluent in English…. although honestly sometimes it’s really hard to understand them because of the accent.  Anyway, we sat next to a family of four from New York – lived in Connecticut.  They had two small girls and a dog…. can you believe it?  Taking small children (they were probably 4-6 years old) and a dog into a restaurant like this???  We loved it.  They were a great couple – she spoke French fluently since she was born in Paris and he was of Belgian descendant… can’t get any better than that!  Anette, I took their picture just to show you that even Raya could have a good time at Robuchon.

 

We had a variety of different plates – all were exquisite…. here they are:

Tomato gazpacho – velvety

Eggplant with mozzarella

Iberian ham to go with the bruschetta – absolutely delicious!

Crevettes (Shrimp) wrapped in very thin vermicelli and fried – yum!

Langoustine in a puff pastry

Crab royal served cold with a salad casing.

John Dory – known as St. Pierre in France

Angus Beef

Joel Robuchon’s famous mashed potatoes – is there enough butter in here for you?

Quel dommage – no more mashed potatoes.

 

The mashed potatoes are honestly magical… you’ve never had anything quite as delicate from a potato.  Evidently everyone asks for them when they come here and I’m so glad that I knew to order them.

 

Last but not least – the desserts…..

 

It was called Frais – strawberries on top of a very light custard.

Chocolate – very intense and velvety.

It probably seems like a lot of food but it actually was just right.  I first had my doubts about a counter offered French gourmet meal but it was an outstanding experience and actually a lot of fun.  Not stuffy… not pretentious… excellent food…. and a good time.  I won’t mention how many euros we offered to alleviate the European financial crisis – Angela Merkel would be proud!

I’m a little sorry to leave Paris in the morning but we’ll be back in another week or so.  What a great city and one that always continues to shine from my perspective.  We leave tomorrow early to board the train to Bordeaux.  I can’t wait to see what lies ahead.

If you read my blog, please take a moment to share a comment…. if nothing else than to say that you were here.  Hope you enjoy!